August 19, 2014

Chef’s Creations

Sweet Lobster Risotto
Osso Buco
Roasted Salmon 'n "Chips"
Pork Marrow
Seafood Tapas
Phở
Fire Roasted Tomato Soup
Squid Ink Scampi
Foie Gras
Blackened Swordfish
Lobster Bisque
Shrimp Latkes
Chilled Salmon
Seafood Risotto
Seared Scallops
Barbecue Shrimp 'n Grits
Eggs Benedict & Corned Beef Hash
Crème Brûlée
Crème Brûlée
Cheesecake Shooters